Victoria Cast Iron Large Dutch Oven with Lid and Dual Handles. 7 Quart Pot Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil

$99.78


Price: [price_with_discount]
(as of [price_update_date] – Details)

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The cast-iron seasoned Dutch oven has a tight-fitting lid that locks in moisture. Spikes under the lid create a natural self-basting cycle also it has greater retention and distribution of heat. Larger & ergonomic handles
CAST-IRON COOKING: Our round cast-iron press features a perfectly textured preseasoned skin that transfers and retains heat while helping your meats to cook more quickly. We use only non-GMO, kosher-certified flaxseed oil to season it, and it’s PTFE- and PFOA-free for healthier cooking.
MADE FOR GREAT MEALS: Preheat our burger-patty press by using indirect heat for faster and more even cooking. This round meat press features a foldable wire handle that makes it easy to store it anywhere in your kitchen drawers or pantry or even inside your grill.
EASY TO USE: Upgrade your cooking by using cast-iron cookware. Durable, rugged, and made to last, this 2.4-pound cast-iron food press is easy to use and light to lift, and it will last through years of great meals. Simply grasp the handle and press it down on your food for better heat distribution.
FROM STOVE TO TABLE: Victoria has manufactured quality cast-iron cookware in our own factories in Colombia—never outsourcing—since 1939. Our cast-iron products are made with resource-efficient materials, are economical, outlast traditional cookware, and offer reliable cooking for years to come.
✔️Our 7 Quart Dutch Oven weighs 17 pounds this means durable and high quality.

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7 reviews for Victoria Cast Iron Large Dutch Oven with Lid and Dual Handles. 7 Quart Pot Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil

  1. KL3M

    Good quality
    Excellent quality for the price. The heat is distributed evenly and the lid keeps the heat well contained.

  2. Amazon Customer

    Victoria is Top Notch
    Victoria is a high quality cast iron manufacturer.Their products are well thought out –practical & precise.Bottoms are flat (no scratch stove top)Variety of products is excellent.Have 3 other high quality cast iron product to compare to.Victoria comes in #1

  3. Pavel V.

    Pre-seasoning is nearly absent, became rusty immediately after first wash. Spent whole day seasoning it by myself but 3 layers were not enough – cooked once and the food had rusty iron taste. Washed after cooking and found that bottom has started to rust again.Gave up and sent it to trash, going to buy good quality enameled dutch oven next time.

  4. MB

    Love the great sizeWell made, solid, quality item. I use it every day to bake bread and cook the family meals in and on my fire oven and my electric. This pot will last my lifetime

  5. 上田彰彦

    使いやすく気に入っています ありがとうございます。

  6. KimTron

    I am a good and southern woman, who loves cast iron! This Dutch oven was purchased solely for baking bread, and to me is the perfect size for such things. I have many other pots and pans, but not anything I would want to bake at high temperatures in. The enameled cast iron scorches and leaves your cookware unsightly, in my opinion. I love the pot so much, it’s beautifully crafted and leans more on the side of the more expensive iron brands, w/o busting up your pockets like it. The company brand logo is beautiful, and will age wonderfully as a family heirloom. I saw some reviews for rust complaints, I wanted to address. This pan comes seasoned in flax from factory. I personally don’t use flax due to the low smoke point, and also the too thin coating left behind. Mine did come with some rust specks on the bottom, but was a quick fix using lodges rust eraser. It’s a super affordable option, like $7, and makes light work of removing rust. I fault the rust, in the thin seasoning left behind from the use of flax. I recommend seasoning it twice, an hour each time, with a thin coat of avocado oil, at 475 degrees. You want to let the pot cool in the oven for 30 minutes and then, repeat. Hope that helps, if you are going to wash it after every use, you need to make sure it is properly sealed/seasoned. I definitely debated on getting another one, but decided I will enjoy the one I have lol! I included a picture of me frying wings, which I did immediately after seasoning, to make sure it was good and seasoned and how it cooked. Amazing! Happy cooking and baking!

  7. Rod S.

    Heavy duty, arrived promptly.Should last a lifetime if looked after.

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