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Product Description
The Alsace region in eastern France is famous for its rich culinary tradition and excellent craftsmanship. It was here that Francis Staub designed his first cast iron cocotte in 1974, laying the foundation for the STAUB company. This deep connection is not only symbolized by the stork in the company logo – the traditional symbol of Alsace – but also by the attention to detail in the production of the cookware, aiming for perfect taste and flawless design. All of the company’s cast iron cookware products are made in France. The product range has been enlarged to include hand finished ceramics and other utensils, both for cooking and serving. The high-quality products are appreciated by starred chefs around the world and make an equally good impression on a restaurant table as in private households. Since 2008, STAUB is part of the German ZWILLING group which specializes in top quality knives, cookware and small kitchen appliances, forming a strong partnership to serve every need of the ambitious cook.
The cocotte can not only be used as cookware, it also functions as a practical and aesthetic serving option on the table. The large selection of colors leaves nothing to be desired.
AROMA RAIN BY STAUB
The special structure of the lid creates a rain of aromas during cooking. Thanks to the special design and the weight of the lids, all the moisture is trapped inside. The cocottes are sealed tightly and the evaporating moisture is evenly distributed by the “picots”, little spikes that gather the condensing moisture. The effect can be intensified by placing ice cubes on the flat lid. The form of the “Chistera Drop Structure” was inspired by the glove used for Basque Pelota. So the full aroma is retained and there is hardly any need to drink.
THE COCOTTE
Your STAUB cast iron product can be used on the following heat sources: ovens, electric, gas, radiant, induction and halogen.Dishwasher safe, hand washing recommendedDecorative nickel steel knob
BLACK MATTE ENAMEL
Made in France, each product is individually crafted using time-honoured manufacturing process for the highest quality standardsA flat lid with self-basting spikes underneath creates a continuous natural basting cycle for moist and nutritious mealsOven safe up to 250°C / 482°FBlack matte enamel interior coating, creates a non-stick surface with natural use & provides the ideal surface for braising, roasting and caramelizing. While browning the meat, a particularly high amount of crucial roasting flavours are formed, along with an incomparable crust. At the same time, the food remains tender and succulent without sticking to the base. The interior is also exceptionally scratch resistant and easy to clean after use.
FROM THE INVENTORS OF THE COCOTTE
HOME IS WHERE THE COCOTTE IS
The home of the STAUB brand is France, a country that is famous all over the world for its culinary tradition and really good food. In Merville, in the north of France, STAUB produces high quality cast iron by combining traditional craftsmanship and the latest technology.
FRENCH COOKING
We just love to cook. It will soon be the same with STAUB products. You will fall in love with the cheerful colors and pulsating design at first sight. But don’t worry, you are not alone. Professional and amateur cooks from all over the world share your passion.
TRÈS UNIQUE
Each cast iron product is truly unique and the result of a manufacturing process that mixes the best of tradition and modern techniques. With its innovative inventions, STAUB has clearly optimized the advantages of the Cocotte and manufactures outstanding cookware that is highly valued by professional and amateur cooks all over the world. And probably from you – as soon as you start cooking with DUST.
Ideal for browning and slow cooking of meat, fish or vegetables
Succulent and delicate cooking through the special drip structure in the lid
The Schwarzmatte enamel is perfect for particularly Krossen searing and is very durable
For all types of cookers, including induction, can be used in the oven/grill
Decorative, nickel-plated lid knob or made of brass – heat-resistant up to 250°C/482°F.
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SMC –
Fabulous pan!!
We have used this pan several times already – we can see it will be a staple for sure!
Jiyoung –
B grade product
Amazon is selling B-grade products. It has a hole/big bump on the surface. I have several Staub products so understand they can have small defective and that’s normal but this one from Amazon is just a B-grade product.
Ana L A Moura –
Minhas panelas são da Le Creuset e gosto muito. Até que comprei uma Le Creuset com fundo preto e me decepcionei.Comprei essa Staub por R$1.199 e foi a melhor coisa que fiz!Panela perfeita! Amei!
Nadiya –
I like it… at first the food was sticky, but then everything got better, I recommend it
Em –
I’ve been a loyal Le Creuset fan for years and have just recently tried out Staub. Why’d it take me so long?! Excellent quality. The colour is a rich deep wine burgundy, I’d say darker then the image online.
Ennio D’Addazio –
This was a replacement order for an ill fitting lid on another Staub Chistera.The lid on this one fits perfectly flush. Although Amazon U.K. could learn from Amazon Australia and Amazon U.S.A. on how to properly package fragile items in bubble wrap and rigid cardboard boxes, not some loosely placed brown paper enveloped in a flimsy cardboard box. Fortunately Staub package their items in sturdy, thick cardboard box which prevented any breakage.
Flora F. –
O tamanho é ideal e a profundidade tambem. Acabamento excelente e não gruda alimentos. Gosto de fazer camaroes com molho, galinhada, strogonoff. Super recomendo este produto, Staub Chistera 28cm. Além da cor externa ser maravilhosa, sua tampa especialmente projetada não requer muita água para cozinhar os alimentos, preservando o sabor e a cor.