Price: [price_with_discount]
(as of [price_update_date] – Details)
[ad_1]
Create authentic Chinese dishes in your Instant Pot
There’s nothing quite like the taste of authentic Chinese food, but making it at home can feel intimidating. Enter the Instant Pot. This cookbook features the most comprehensive collection of Chinese recipes adapted to this magnificent multi-cooker so you can say goodbye to takeout and hello to delicious Chinese meals made at home with the push of a button.
What sets this Asian cookbook apart from other Instant Pot cookbooks:
Chinese kitchen 101―Build out your Chinese pantry, and learn how to use your Instant Pot to steam, braise, pressure cook, simmer, and stew. Time-saving recipes―Cook flavorful Chinese dishes that traditionally take hours in a fraction of the time using your Instant Pot. These simplified recipes also feature minimal, easy-to-find ingredients. Precise pressure cooking―Whip up tasty Chinese meals that are never over or undercooked with info on how long it will take to build and release pressure.
Make mouthwatering Chinese meals that don’t take a lot of effort using the Instant Pot Chinese Cookbook.
From the Publisher
Create mouthwatering Chinese meals in your convenient all-in-one appliance using the advice and recipes found in this time-saving cookbook.
Learn Chinese cooking basics
Stock your Chinese pantry with essential ingredients, learn techniques for building flavor, and more.
Whip up easy recipes using simple ingredients
Pressure cook quick Chinese dishes, including stews, soups, and stir-fries, using accessible ingredients.
Cook with just the right amount of pressure
Recipes include cooking time plus the exact times for building and releasing pressure so dishes are never overdone or underdone.
Create 60 classic Chinese recipes, including:
Beef and Broccoli, Soy-Braised Duck Legs with Ginger and Scallions, Sweet and Sour Soy and Black Vinegar Ribs, and Shrimp and Asparagus Stir-Fry.
Publisher : Callisto (Feb. 8 2022)
Language : English
Paperback : 128 pages
ISBN-10 : 1638079277
ISBN-13 : 978-1638079279
Item weight : 318 g
Dimensions : 19.05 x 0.81 x 23.5 cm
[ad_2]
Susan C –
I love it!
I had no idea that I could cook Chinesr foods in my Instant Pot.The recipes are easy to follow and the pictures are mouthwatering.
Michele –
There is a few good recipes
I have found a few good recipes that are easy to make and taste delicious
JL –
There are no photos of any meals in this book
Sera –
Got this book during the limited time sale. If you’re a visual learner then this book may not suit you as there are no photos of each recipe. But the recipes seem foolproof even for novice cooks.
Rivka Hodgkinson –
This cookbook is GORGEOUS. The layout is easy to read and easy to use and the pictures are mouth-watering. I love that it lists gluten free recipes, ones that are fast to make, etc. It makes it really easy to pick something when I don’t know what to make for dinner. I love my Instant Pot, but end up just making rice in it most of the time. Now I am excited to try every single recipe in this cookbook in it! Definitely recommend.
Ash –
The recipes sound delicious and I’ve bookmarked quite a number of them. About to go make congee now with your recipe- I’m like your kids, i like the thicket congee.Would have given 5 stars if there was a picture with each recipe. The pics inspire me to make the food more than anything.
Jeanette –
I got a burn message when Intried two of the recipes. Most of the recipes have an insufficient amount of liquid.