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Preparing sauces, soups, and more has never been easier than with this sauce pan by All-Clad. Near perfect in design, the pan is constructed of three layers of metal; two stainless steel outer layers with an aluminum core. The stainless steel exterior combined with the aluminum core allows the pan to be used on all types of stovetops, including induction, and heats the pan evenly to eliminate hot spots. The included stainless steel lid holds in heat and steam to create succulent and juicy meals, and has an easy to grasp handle. The classically shaped, straight sides and design provides a beautiful presentation in the kitchen, and makes cooking straightforward while keeping foods cooking evenly. The handle is riveted to the wall of the pan, for extra durability, and the sleek design and appearance compliments all kitchen settings. When you’re finished cooking, the pan can be hung through the handle’s eyelet for convenient storage. Producing some of the finest cookware in the nation, All-Clad has been featured in many high class and gourmet restaurants for its superior performance and aesthetically designed pieces crafted from American artists using the finest metals. A firm believer in quality over convenience, All-Clad’s metals are formulated and bonded with cooking performance in mind, and are combined with stunning designs to provide you with the best cooking experience possible.
Classic straight-sided, 3-quart saucepan
Three-ply: stainless-steel layers sandwich pure aluminum core for even heating
Comfortable lid and stay-cool pan handles riveted for strength
Dishwasher safe, but hand washing recommended
Lifetime warranty against defects
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Feminine Flair –
Nice, solid, heavy pan that cleans up as easily as a non-stick, in my opinion. I use a soft baby-bottle brush to clean them and have not put them in the dishwasher. I don’t see a need to. I use them and then wash them and put them back on the pot rack. I bought some of the stainless steel Barkeeper’s Friend cleaner and have used that when I let the pan sit overnight and the left-over spinach in it caused discoloration. I got the steamer insert for this, too. I have used this pan at least once a day, if not twice a day, and I have not noticed any problem with the handle getting hot. I’ve bought over the last 30 years Revere Ware copper bottom and Calphalon anodized non-stick, and this All-Clad out-performs both of those by a long shot. My only regret is that I waited so long to invest in this cookware.
J. Walsy –
I used this pan the day I received it. It’s such a quality pan! I’ve wanted All Clad pans forever and finally I bought two of this size. I already burned the bottom of the inside because I turned the burner to low rather than off, eek! It cleaned up beautifully. LOVE this pan, will buy more sizes 🙂
Male –
Yup, its heavy. Built like a tank. My 7th All Clad buy. Never in the dishwasher. I soak it in the sink then use Barkeepers Friend SOFT cleanser. Looks like new. I have a gas cook top and the amount of control is second to none. Just about done with non-stick.
S. Payne –
While I have a nagging suspicion that this is not a genuine All Clad product (the design is different from my neighbor’s pan which was purchased at the same time at an upscale kitchen shop), I am still exceedingly happy with it. It is solidly constructed (the handle gets a bit hot) and cooks evenly. It cleans up well. I have no complaints at all, and if I were certain it was genuine, it would have rated it with all five stars. But, does that really matter if it works to expectations? That’s up to you, I guess.
donnie –
The price. It was a splurge. Then I see the sticker on the bottom of the pot. It’s the best quality. Manufacturersuggested retail price was not honored. Not a good feeling.