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Ideal for, casseroles, cobblers and more, the All-Clad, E901946, 8 In. Covered Square Baker makes a useful addition to any kitchen. The pan provides upright handles for a secure hold from oven to table, along with gently rounded edges and corners for easily removing baked food with a spatula. Even more, the baker’s fitted BPA-free plastic lid makes transport to potlucks and holiday parties hassle-free—plus allows for refrigerating leftovers right in the pan. Forged from heavy-gauge stainless steel, the All-Clad square baker distributes heat quickly and evenly and promotes pure-tasting results thanks to its non-reactive, highly polished surface. Experience All-Clad’s renowned quality and craftsmanship with the All-Clad 8 In. Covered Square Baker.
8 in. Covered baker for lasagnas, casseroles, desserts, and more; rounded edges and corners allow for easily slipping a spatula underneath cooked food when serving
Durable 18/10 stainless-steel construction heats quickly and evenly
Upright side handles ensure a safe, secure grip when carrying from oven to Table;
BPA-free plastic Grey lid for convenient transport to parties and potlucks (allow pan to cool before adding lid) or for preserving leftovers in the refrigerator
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Carolyn Marie –
Purchased to use in an Airfryer Toaster Oven
The square 8×8 baker fits perfectly in my new countertop toaster oven and matches all the other All-Clad pans I own for use in a regular sized oven. I’ve tried this once and it baked food as expected then cleaned easily in the dishwasher.
Teresa Wilson –
Great
Wonderful cookware
Jean-Jacques Petel –
All Clad – gage de qualité
Belle qualité de produit et en plus, il y a un couvercle lorsque l’on veut transporter le tout. Mon épouse a déjà plusieurs produits de cette marque et elle adore faire la cuisine avec des articles de qualité.
Gigi –
Très bonne qualité
C’est un des meilleurs plats que j’ai acheté à vie. Je le recommande.
Emmanuel –
All-clad products are always “reassuringly expensive” and this small roasting tin / lasagne tin with a plastic lid is no exception. As is often the case, you wonder how the price is justified until you handle and use the item! Immediately on unpacking you’re struck by its weight and sturdiness. The spacey, easily gripped handles are clearly designed with real cooks and cooking scenarios in mind. This is just steel rather than tri-ply ( with a layer of aluminium sandwiched between two layers of steel ) or d5 ( two aluminium layers between steel x3 ) or copper core etc, but even so it’s a quality item that’ll serve for years as a constantly used ‘workhorse’ item. Some reviewers have found the plastic lid awkward. It did take me a moment to get used to it but it’s a doddle and it clips securely and opens easily. The lid is not heat proof so can’t be used either in the oven or placed on the pan while it’s hot. Nevertheless I’m delighted with it. It’s size ( 8” / c.20cm square ) is actually very useful for everything from lasagnes and pies to hot deserts, brownies and granola bars etc. Expensive? Yes – but cheap kitchenware is a classic false economy. It’ll give you a lifetime of quality service in the kitchen. A definite thumbs up from me.
Chris S. –
Love this pan, and also its bigger sibling the lasagna pan. As always, a brilliant All-Clad finish that washes up clean and new-looking no matter how much of a mess you made with your cooking (if anything’s baked on, just let it soak a little in mild soapy water; if it’s on the outside, soak inside a larger pan or tub). Lighter than some of All-Clad’s pans, but still heavy enough that it cooks through easily while minimizing burning. Great to have the top. And, despite what reviewers say, the top DOES come off and go on easily, at least if you read the instructions the come with the pan. There are 2 small embossed arrows on the non-handled side of the lid, and you’re supposed roughly put the lid on in the appropriate fashion and then press down on the arrows while simultaneously either lifting up on the opposite sides of the lid (to open) or pressing down on the opposite sides (to close). I read the instructions and had no problem. My husband didn’t and swore loud and long. After he got it out of his system he heard that I’d been gently suggesting there’s a trick for some time now. Since listening to the explanation he’s been able to open and close it himself now too. Love being able to warm food on the stove (think cheese sauce to put your macaroni in), then transfer to the oven (for baked macaroni) and then keep the leftovers (if there are any), all in one pan. At Thanksgiving this square pan holds 2 full packages of regular-sized Pepperidge Farm stuffing mix (full to the very top) or one package with copious additions to the mix — gives us enough extra stuffing for the famous stuffing eaters in our family to go to town and still leave some for everyone else to have with the rest of the turkey! Great for one or two packages of quick breads (pretty shallow if one, nearly to the top of the pan if two), again using the lid to let it sit out on the counter as people nibble over the next couple of days. Handles are pushed inward on purpose, so as to take less room in a crowded oven; the startegy works, without cramping my hands when lifting or carrying. I don’t normally buy All-Clad (Cuisinart and Tramontina stainless steel cooking pans work well enough for me at much more reasonable prices), but this one is both unique and less expensive than some of their items. A real winner! Now — could someone (like All-Clad, Nordicware or Cuisinart) please make stainless sheet pans with covers/lids??!! 🙂 🙂
Quek Soon Kia –
The second piece i bought .love it .
Dee –
I had bought the lasagna dish previously and loved it, so bought this smaller one too. They are so sturdy and excellent to bake with – I wish there were more sizes! Well worth the price – definitely recommend!
God’s girl –
Perfect for 2 people. Great brand and quality.