Price: [price_with_discount]
(as of [price_update_date] – Details)
[ad_1]
Revolutionise the way you cook From slow-cooked beef stews to Christmas ‘leftover’ casseroles, MasterClass’s shallow casserole dish with lid makes cooking these hearty favourites easier than ever. Built from high-quality cast aluminium, it absorbs heat quickly and distributes it evenly. The result? Fast, even cooking every time. This clever casserole pot is designed for use in the oven or on the stove, so it’s suitable for all sorts of recipes (as well as re-heating leftovers). It’s heat resistant to 200°C (392°F), and has a stainless steel base that makes it work on all hobs, including induction. The icing on the cake: a self-basting lid, which keeps your stews deliciously flavoursome, plus a super-strong anti-scratch coating that ensures years of trouble-free use. That’s MasterClass quality.
REVOLUTIONARY CAST ALUMINIUM: this shallow casserole pot offers all the benefits of cast iron, but is lightweight and easy to handle
HOB TO OVEN CASSEROLE DISH: it heats quickly and evenly in ovens and on hobs, including induction hobs, so its great for braising meat
SMART ANTI SCRATCH FINISH: with 2 layers of abrasion resistant non stick, and a metallic blue finish that suits any kitchen
SELF BASTING LID: enjoy extra-succulent slow-cooked meats and rich one-pot stews, thanks to its clever moisture-retaining lid
International products have separate terms, are sold from abroad and may differ from local products, including fit, age ratings, and language of product, labeling or instructions.
[ad_2]
Amazon Customer –
I am very impressed with the MasterClass Shallow Casserole Dish with Lid! I’ve been using it for a few weeks now and it has quickly become one of my favorite kitchen tools. Here are some of the things I love about it:Lightweight: This is a huge advantage for me, as I have wrist problems and heavy cookware can be difficult to maneuver. The cast aluminum construction makes it much lighter than traditional cast iron casseroles, but it still feels very sturdy and well-made.Easy to clean: The non-stick coating makes cleanup a breeze. I’ve been able to easily wash it by hand with just soap and water, and it’s also dishwasher safe.Versatile: I’ve used this casserole dish for a variety of dishes, from one-pot pasta meals to roasted vegetables and braised meats. The shallow depth is perfect for even cooking and browning, and the lid helps to lock in moisture and flavor.Heats evenly: The cast aluminum construction ensures even heat distribution, so I don’t have to worry about hot spots or uneven cooking.Looks great: The casserole dish has a modern and stylish design that looks great on my stovetop or in the oven.Overall, I am very happy with the MasterClass Shallow Casserole Dish with Lid. It is a well-made, versatile, and easy-to-use piece of cookware that I would highly recommend to anyone looking for a new casserole dish.
Jennifer Reynolds –
Love these, have bought one for myself and grown up children. They are light unlike cast iron which is so heavy.Just use it for everything these days. Also just the right depth to make pies etc.
Walker –
Great pan, very lightweight, handles do get hot as they are metal but just need to remember to use something to protect your hands. Good size ,can cook just for 2 or easily for 4 or 5 ,very pleased.
illrateit –
I already own one of these and I use it most of the time. I bought this as a gift for my daughter at a really good price.This dish is lightweight and very easy to clean. It can be used in the oven or on the stove top which is where I mainly use it. It is so useful to use for so many recipes and being so lightweight it is easier to move around especially if like me you have osteoarthritis in your hands.I would highly recommend this casserole pan.
Lisa Stafford –
Love this pan, such a good size. One design flaw are the handles – they get very hot to the point where you cannot touch them. Could do we silicone covers.