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From the brand
Made In Store
Made In Cookware
Healthy Cooking Ready – This ultra-slick surface lets you skip the oil, not the flavor and create healthy meals with ease
Made In ProCoat Non Stick Pans – Crafted with a professional grade non stick coating
Designed to Last – With a Stainless Clad base and two layers of Non Stick coating, this Non Stick Pan last 70x longer than ceramic cookware
Cleans in Seconds – Thanks to the slick surface, most meals cooked in this Non Stick Pan can be completely cleaned in seconds
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khalid mahboob –
Best in this class
Best ever frying pan very good quality and very easy to cook and use
John Galea –
Well made, made in USA non stick pan
The ad for this product is confusing as it contradicts itself as to where they are made. In once place it says Made in Italy another made in USA, we bought both the 8″ and 10″ and they are solid well made pans, both that we got were made in the USA. It’s too early to comment about durability but so far, I’m impressed with these pans. Watch for sales which seem to happen from time to time …
nama –
The best there is….
After a year of use…..Amazing product, I use it on a induction range. The magic about this pan is that it heats up quicker than any pan that I have ever used in the last 12 years and no or very little oil is required.the food just glides off the surface and easy to clean. one amazing product, worth every penny
Jeff –
Less than 1 year of light usage and now peeling.
10 months and non stick is peeling.. only hand washed . I could have bought 5 T FALS. Very disappointed for $200.
Thomas Scott –
So far so good.
Good heat distribution, it seems. Impossible to rate value when it is too soon to rate durability.
blahblahblah –
unbelievable
this pan heats fast and even with zero sticking, by far the BEST non stick pan i have ever owned.
keng –
Only be able to cook food without any bone
Easy to clean, no need to use high temperature, however only be able to cook food without bone or shell. Because I do it once, and it scratched already.
Joanne –
Sticking
Peeling
ghunger –
Heavy duty pan that is well made & has a great sear. I love this company and own several carbon steel pans and stainless pots with lids. Every piece is perfectly designed; this pan is no exception. It holds heat well & doesn’t take too long to heat. The non-stick surface is amazing as nothing sticks to it & it’s easily cleaned. Worth every penny!
Allison Scott –
This frying pan is worth every cent. All my prior pans have been parts of cheap sets fromtarget or the like, claiming to be nonstick and good quality, but I didn’t know what I was missing out on until this frying pan. It heats up quickly and evenly. I actually can use a lower temperature to cook effectively because the pan conducts the heat so well. It was a bit of a learning curve at first! I also hadn’t experienced high-quality nonstick until this pan. Before buying this pan, I watched some review videos from America’s Test Kitchen, and a key test for a nonstick pan is to be able to fry and egg without oil. I hadn’t thought such a thing could be possible and any pan I’ve previously owned couldn’t manage such a feat, but this pan absolutely can do that no problem.Other great features are a comfortable handle design and the ability to use the pan in the oven. It is also very easy to clean-unsurprisingly, since the nonstick coating works so well.This pan is excellent and I love it, but there are a couple things you might want to consider before buying this particular pan. First, this pan doesn’t come with a lid, which maybe isn’t an issue for you, but I have found myself from time to time needing to use a lid from another pan and would have preferred a pan with a lid. Made In sells a universal lip separately so I might get that. Something you might consider, if a lid is essential to you. Second, this is a rather hefty pan. If you’re lifting the pan a lot (e.g., to toss a stir fry), the weight could end up being a frustration. I don’t lift and maneuver the pan too much, so this hasn’t been an issue, but I could see someone wanting something lighter. These are points of preference rather than quality, so I didn’t dock any stars for these two considerations.Overall, I’m really impressed with the quality. It has raised the bar for all future pans and I would feel confident buying from Made In again.
SFLover –
Best cookware currently in circulation.
James Barker –
I was surprised to see that this non stick pan looks identical to the stainless steel pan that I previously ordered with a Teflon coating. This is the best non stick pan I have ever owned. I’ve cooked on it a couple times and the heating is even and the food slides out of the pan. Clean up is easy with just soap and a sponge. I highly recommend this pan to anyone wanting to upgrade their nonstick pan.
Rory Tan –
I moved to a place with an induction stove, so I had to give up my $50 OXO 12 Inch Skillet. I still wanted to make French omelets, and there are not a lot of slippery non-sticks for induction. So I bought this earth-shattering expensive pan. It’s smaller at 10 inches and costs a whopping SGD 188 (142.35 USD). I take care not to damage my pans and use a silicone spatula when cooking, lo and behold, check out the scratch… I’m now forced to either ingest leeched chemicals and microplastics or buy a new pan – woo hoo. Save the planet folks, we don’t need disposable crockery on top of disposable cutlery